The Naked Crepe Cafe
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The Naked Crepe Cafe
  • Home
  • Menu
  • Contact Us
  • Hours/FAQ
  • Order Online
  • Catering-Events-Venue

Our Winter Menu

Sweet Crepes

"The Naked Crepe"

5

Cinnamon-Sugar and Melted Butter

Fresh Lemon Juice

5

Fresh Squeezed Lemon Juice, Melted Butter, Powdered Sugar

House-Made Jam

6

Includes our House-Made Jam, Melted Butter, Powdered Sugar

(Our Jam flavor rotates, come by to see!)

Chocolate and Cream

7

Rich, House-Made chocolate Ganache and Freshly Whipped Cream

"Nude"tella and Cream

9

Our Own, House-Made Version, made from Roasted Hazelnuts, and Dark chocolate Freshly Whipped Cream.  

(GF, Vegan. Contains hazelnuts and almonds)

Fresh Mango with Coconut

13

Fresh Sliced Mango, Topped with Whipped Coconut, Strawberry-Lime Coulis and Toasted Coconut Flakes *(completely vegan if you request it on our vegan batter)

Lemon Curd

12

House-Made Lemon Curd, Topped with Unicorn Whipped Cream and our Hazelnut-Oat Crisp Topping 

B3

7

Bananas with Brown Sugar, Butter and Lightly Sweetened Creme Fraiche


Savory Crepes

Special Crepe of the Week

-

Every week or two, we come up with something new for you to try!  

Tillamook Cheddar Cheese

6

We call it our "Crepadilla", Simple and Tasty; just a Cheesy Crepe

Ham and Gruyere

9.50

A classic crepe combo.  Thinly Slice Ham, Gruyere Cheese, Topped with Stone-Ground Mustard Creme Fraiche

Market Breakfast

13

Scramble, Local Farm Egg, Fresh Spinach, Tillamook Cheddar Cheese and Creme Fraiche

 *Add our Seasoned Ground Pork Sausage   +$3.50  

 *Add our Roasted Shiitake Mushrooms + 3.00               

Roasted Squash

15

Roasted, Local Winter Squash with Apples and Onions, Topped with our Spicy Charmoula ( a North African Herb and Chile Sauce), and our Roasted Garlic-Cashew Cream *(completely vegan if you request it on our vegan batter)

*New* Turkey-Avocado

15

Sliced Turkey with Melted Tillamook Cheddar and Spinach, Topped with our Sundried Tomato-Ranch Sauce and Freshly Sliced Avocado


Salads

Fall Roasted Beet Salad

small 6/large 11

Roasted local Beets with  Chevre, Marinated Red onions, Savory Granola. 

*Optional Bacon bits

Potato Salad

small 6/large 11

"Creamy" Garlicky Potato Salad

*Vegan/GF

*Optional Bacon bits

Umami Salad

small-6 / large-11

Quinoa, Kale, Roasted Shiitake Mushrooms and Onions, Edamame with a Savory Sesame-Soy Dressing

*Optional Bacon bits

House Side Salad

8

Fresh Local Greens, Crunchy Veggies, Seasonal Fruit and House-Made Dressing of your choice:

*Lemon Vinaigrette

*House-made Ranch

*Sesame-Soy Dressing


Crepe Batter Options

No added charge for any batter option

Regular Crepe Batter

 Our Traditional, Delicate, Delicious Crepe Batter 

Oatmilk-Applesauce Batter

*Vegan Option for any crepe (contains gluten)                                                                           

Buckwheat Batter

*Gluten Free Option/ Dairy Free crepe batter (contains egg)

(all crepes are cooked on the same griddle, so there is potential for some gluten contact)                                                                      


Vegan Options

Request these items as additions or substitutions

Whipped Coconut Cream

Roasted Garlic-Cashew Cream Sauce (a great sub for cheese or creme friache)

Vegan Butter

Vegan Crepe Batter (made with Oatmilk and Applesauce)

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The Naked Crepe Cafe

1425 Monroe Avenue, Corvallis, Oregon 97330, United States

Copyright © 2026 The Naked Crepe Cafe - All Rights Reserved.

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